Into the Wild
by cityweekend | Posted on Apr 05 2007 | Travel 0 Comments | 0 Bookmarked
See All 1 Photos

Skip Malaysia's pristine beaches to monkey around in the dense foliage and expansive animal kingdom known as Penang National Park.

Under a bright sun that rains down 30 degree rays of warmth, a small jet engine boat cuts through calm, cerulean waters, creating the only interruptions in the smooth, glass-like surface for miles around. Far to the south are the long stretches of flat, pristine white beaches, lined with luxury resorts that make Penang Island one of Asia's most popular tropical getaways. For those not content to merely lounge poolside with margaritas, sail toward the lesser known secluded northern shore that is dominated by undulating hills exploding with every imaginable shade of green.

The rolling, verdant terrain on the northwest tip of the island is part of the Penang National Park that stretches for 1,265 hectares. The medley of flora and fauna create a sweet, almost spicy fragrance that overpowers the saltiness of the ocean breeze close to shore. With over 1,000 species of trees, nearly 200 types of birds, 14 kinds of reptiles and 28 groups of mammals, the park is a haven for Penang's natural heritage and one of Malaysia's best kept secrets. A multitude of hiking trails that lead through the shadowy forest canopy make it a paradise for eco-tourists.

The boat docks at Teluk Duyung, a small bay protected by the Maka Head's Cape. Behind a narrow beach lays a long stretch of forest cultivated with coconuts and durians. Looking up into the distance, one can see a white tower jutting out from an enclave of greenery. The lighthouse, which was built in 1883 and still guides boats into the Penang harbor, provides a panoramic view of the entire island.

The two to three hour hike to the lighthouse from the beachfront takes trekkers through a maze of lush foliage. Leafy palms, wispy protrusions of Casuarina trees and fully grown tropical timbers create a layered canopy. Sunshine peaks through the leaves to form a lacy artwork of light upon ferns that spread abundantly over the ground. Pitcher plants, with their mouths open seductively to entice insect prey, decorate the green and brown canvas with splashes of orange and red.

Keeping eyes peeled, visitors will soon realize they are being observed, and maybe even followed, by an entourage of mischievous monkeys. The curious Dusky Leaf Monkeys and the playful Long-tailed Macaques are the kings of the jungle here—the area's nickname, Monkey Beach, is apt. The Dusky Leaf Monkeys, recognizable by white patches around the eyes that make them look bespectacled, tend to be more hesitant, choosing to watch from tree branches above while the bolder Macaques scamper as close as a foot or two away from hikers, tilting their heads beguilingly, hoping to be fed scraps (park rangers strongly recommend against feeding animals).

A 40 minute walk from Teluk Duyung is Kerachut Beach. The area boasts a rare meromictic lake, a geographic phenomenon. For only a few months a year, during spring tides, the sea enters a one square kilometer inlet and saltwater fills the lake. The saltwater meets freshwater that flows in from a few mountain streams, but the two do not fully mix. Instead, the salt water (being denser) occupies the lower layer and the freshwater layers the upper part of the lake. Fishing enthusiasts will find the unique experience of being able to simultaneously catch fresh and saltwater fish.

Later this year, the Penang National Park will open a north entrance, providing easier access to a natural canal that is flanked on both sides by mangrove trees that make their home along the muddy banks. The mangroves' jade leaves reflect upon the water, creating a pastel emerald hue. This spot where land, salt water and fresh water meet is home to a plethora of birds, including rare orange beaked Kingfishers and white herrings who perch atop reeds. For travelers who truly want a return to nature, Penang National Park offers a peaceful retreat.

TRAVEL TIPS

How to get there: From Georgetown, use the northern coastal road passing through Tanjung Tokong, Tanjung Bungah at Batu Fringghi and Teluk Bahang town. You can start the entire major Penang National Park trail system from Teluk Bahang.

Where to Stay: Most of the beaches have campsites, Tel: 604-881-3530.

If you want the lap of luxury, stay at the beautiful beachfront Shangri-la Rasa Sayang Resort (pictured right) in Georgetown, a 35 minute drive from the park. Even in this 5-star resort, eco-awareness is present. Beautiful 100-year-old Rain Trees are preserved on the campus of the resort, proving that development and conservation can work hand-in-hand. The five-star resort's facilities include club lounge facilities, spas, a health club and a par 3 executive golf course. Tel: 604-888-8888 or check: shangri-la.com/penang/rasasayang/en/index.aspx

Where to Eat: Nasi Kandar is very popular in Penang. Operated by the Mamak (Indian-Muslim), Nasi Kandar stalls or restaurants serve meals of steamed rice with a variety of curries and fried food.

Where to Play: Teluk Duyung/Monkey Beach in the park also serves as an ideal place for water sports. For a cultural experience, try the Living Heritage Traditional Trades Trail. The two hour walk takes you to visit artisans, from weavers to fortune tellers.

0 Comments

Other Posts by This Writer

Violence Continues to Plague Sanlitun

By cityweekend

Because Beijing is a relatively safe place to live when compared to many foreign cities, ...

Have a Family Farm Day

By cityweekend

Green Cow Organic Farm, located in Shunyi, is home to 10 cows, 300 geese, over ...

Photo Gallery: 2012 City Weekend Readers' Choice Awards

By cityweekend

The 2012 City Weekend Readers' Choice Awards, held on May 23 at Migas, celebrated the ...

Xiao Qi Jia Will Rev Your Engine

By cityweekend

One of Nanluoguxiang’s most recent additions, Xiao Qi Jia impressed us with a more spacious ...

INTRO Moved to Crab Island

By cityweekend

The authorities are at it again - first MIDI got kicked out of Haidian Park, ...

Hotel G Launch Party at Bar Rouge

By cityweekend

Hotel G, one of the sexiest hotels around, threw a big party over at Bar ...

Readers' Choice Awards 2012: Winners List

By cityweekend

Last night at Migas, the who's who of Beijing gathered to celebrate the amazing dining ...

A Lady's Swing: Helen Barry Talks About the Greens in Beijing

By cityweekend

Helen Barry, Chairperson of Beijing Ladies Golf talks with City Weekend about Beijing's golfing sisterhood ...

Bubba's 2012 BBQ Cook-Off

By cityweekend

Bubba's threw its second annual Barbecue Cook-off last weekend, and though the weather wasn't great, ...

YCIS Stone-Laying Ceremony in Yizhuang

By cityweekend

On May 9, Yew Chung International School (YCIS) students, families and faculty celebrated the inaugural ...

Raving Beijing: INTRO 2012 Artist Preview

By cityweekend

As Josh Wink closed out last year’s INTRO, rumor went round that the festival wouldn’t ...

Mao Mao Chong Hosts Guest Bartenders This Week

By cityweekend

Popular Gulou cocktail bar Mao Mao Chong has just opened their doors - and the ...

INTRO-spective: Get Pumped for INTRO 2012

By cityweekend

With only a few days left to go before this year's INTRO Festival at 751 ...

Just a Gui in Beijing: INTRO Headliner Gui Boratto

By cityweekend

To get you in the mood for the INTRO Festival coming up on May 26, ...

Suit Up Your Little Dancing Queen at J-Ballet

By cityweekend

Beijing is full of people who work hard for their dreams, like Ms. Junko Takeda, ...

[CLOSED] WIN Entrance to the City Weekend Reader's Choice Awards

By cityweekend

The votes have all been counted, and it's time for our favorite part of the ...

Beijing Playhouse Performs Oklahoma!

By cityweekend

Originally produced in 1943, Oklahoma! is based on Lynn Riggs’s novel Green Grow the Lilacs. ...

Celebrating the Past, Present and Future of the Kempinski Hotel

By cityweekend

City Weekend sat down with Steffen Optiz, the recently appointed Director of Food and Beverage ...

BOCCA Grand Opening Party

By cityweekend

The high-end Italian restaurant BOCCA celebrated their grand opening in style by throwing a big ...

Malaysian Cuisine Comes to Scene a Café

By cityweekend

Scene a Café’s Chef Kenneth Chee talks with City Weekend about teaching and tasty Malaysian ...