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IN THE KITCHEN: Forest Zhao | Water Sommelier at Vasco’s
by cityweekend (In the Kitchen) Water Connoisseur So, what is a water sommelier or “water master”? It is someone who enhances the dining experience by pairing food and wine with water of different mineral contents and pH levels, both still and sparkling. How did you arrive at such a unique profession? I’ve always had ... Read more » |
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