Ouest: Oh, Crepe
by siennapc | Posted on Jan 20 2012 | New Eats 0 Comments | 0 Bookmarked
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When Le Petit Gourmand stopped making galettes over a year ago, we worried that Beijing had become a city devoid of the savory French crepes. But now, there’s a restaurant entirely dedicated to crepes and galettes, and doing a great job with both. Ouest is located in the former Ras space, next to 2 Kolegas, but it manages to avoid the divey vibe. The atmosphere is cool, with comfortable chairs, modern beige and gray tones, good lighting and relaxing music. The bathroom is an immense improvement over the Ras days. The restaurant’s French owned and run, and the recipes are generations old, so you’re definitely getting something authentic. The pancakes have a really nice buckwheat flavor, and the texture is better than Crepanini, although still not the crisp perfection of La Taverne. Ouest is positioning itself as a contemporary creperie, so you get creative fillings as well as the classics. The “Sweeta” (¥52) is made with curry sauce, chicken and emmental cheese, an original combination that works quite well. The “Anne” (¥50) is made with emmental, goat cheese, Roquefort, mozzarella and arugula—just the thing for cheese lovers. The dessert menu is just as extensive as the selection of savory items, and sweet crepes start at ¥20. We liked the beautifully presented “Joelle” (¥38), which comes with strawberries, strawberry sauce, almond slices, white chocolate and whipped cream, but our favorite crepe of the night was the “Marion” (¥42). It’s filled with apple, salted caramel and toasted almonds, topped with ice cream and whipped cream. The wine list is all affordable French stuff, with glasses starting from ¥25. More exceptional is the availability of hard cider from Brittany (¥25/glass, ¥115/bottle), which the restaurant imports on its own.

Our rating: 4/5 stars

DETAILS

What: Ouest

Where: Inside Feihuayuan drive-in movie theater 21 Liangmaqiao Lu, 亮马桥路21号, 枫花园汽车电影院内

Tel: 431-8165

City Weekend is the only online magazine in Beijing to review restaurants according to a transparent process vetted by local food & beverage professionals. Check our Restaurant Review Process here.

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