Drink

By: Christianeoh -

  Passing by the bourgie brands of Taikooli North, there’s an undeniable feel of suaveness. InfraRouge adds to the scene with its sophisticated...
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By: Casablanca -

  There is nothing better than going to the corner pub on a Friday night. Wait, actually, yeah there is - going to the new Arrow Factory Brewing is...
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By: YanMina -

  There’s no shortage of nightclubs in this city, that’s for sure. International DJs are flown in from around the world to perform at clubs all...
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By: Amberdelahaye -

  As hutong haunt after hutong haunt bite the government-mandated-beautification dust, we are tremendously pleased when we hear that one of our...
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By: Christianeoh -

Nuo’s O’Bar introduces its Autumn-Winter cocktail menu titled, ‘The Time Traveller’ brought into being by the legendary Bar Manager, Attila...
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By: YanMina -

When we heard about the latest Chaplin opening up in Shilipu we were excited to check out the bar and see what this “bigger and better” location...
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By: YanMina -

Beijing’s nightlife scene has some serious new competition. The grand opening of Equis at the Four Seasons Hotel adds a monolith of an...
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By: -

  Plastered 8 had a lofty goal for 2017, to get free beer into the hands of their customers. More specifically, free beer with a great...
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By: Beijingdaze -

This new gentrification happening in Beijing has claimed another local favorite; Cuju. While it’s sad to be closing the doors after five awesome...
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By: YanMina -

  Yeah, ok. It’s possible to get a cup of joe anywhere in Beijing nowadays and if you’ve got low standards for coffee, a quick instamix for your...
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By: Bidisha -

“An adult should drink minimum six glasses of water every day” – we’ve all have heard, read, or come across this golden rule somewhere...
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By: Casablanca -

  Believe it or not, there are two Ritz-Carltons and the one on Financial Street is a small slice of paradise on the other side of the city. The...
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By: YanMina -

Beer enthusiasts rejoice! Jing-A’s Worker’s Pale Ale is now available in bottles and will soon be on menus at your favorite Beijing eateries all...
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By: Jenjmou -

On July 20 and 21, Park Hyatt's China Bar hosted a guest mixologist from Shanghai, Kyo San, IBA certified as well as founder and president of the...
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