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Spring Menu more Cuban than ever

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Contributor
Description

Chef Aleixis has updated spring menu features more central American and Cuban dishes. You name them---besides the famous Ropa vieja, Cuban corn soup, Cuban national black bean soup, Chicharrones(Fried pork skin), chicken croquettes, roasted bell pepper vinaigrette salad, fresh avocado tomato red onion and orange salad, stuffed squids, tangy ground beef cooked with sofritos, Breaded red snappers, fresh sole fish fillet... The new menu also features more vagetarians' choices.

Contributed by ttwaves

7 months ago

City Weekend
says

Chef Alexis' updated new spring menu features more Central American and Cuban dishes like Cuban corn soup, Cuban black bean soup, roasted bell pepper vinaigrette salad, and minced beef Havana-style. Also, the new menu features more choices for vegetarian diners craving Cuban cuisine.