SALT Easter Sunday Brunch
Relax with family and friends as Chef Daniel brings you Easter flavors with a contemporary spin. Indulge in optional free-flow bubbly or beer and a great coffee and cocktail menu. Two course are ￥148, three courses ￥178. With the free-flow option two courses are ￥298, three courses ￥328. Reservations are encouraged to avoid disappointment.
Updated 1 y, 8 m ago
Celebrate Easter Sunday in style with an indulgent two or three course brunch. Relax with family and friends as Chef Daniel works his magic in the kitchen to bring you Easter flavours with a contemporary spin. Indulge in optional free flow bubbly or beer and a great coffee and cocktail menu. 2 courses 148rmb, 3 courses 178rmb. Free flow option – 2 courses 298rmb, 3 courses 328rmb. Reservations encouraged to avoid disappointment. 12-4pm SALT (6437 8457) www.saltrestaurantbeijing.com
