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Mosto's New Summer Menu

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City Weekend
says

As things heat up, chef Daniel is preparing gazpachos, summer salads, tartars, ceviches and carpaccios to cool you down. Check out the updated wine list to check out the new wines. We recommend sitting on the balcony to bask in the sun over fresh summer treats and a glass of chilled white wine.

Contributor
Description

1st of June we will introduce our Summer Menu. Chef Daniel Urdaneta is preparing delicious gazpachos, fresh summer salads, tartars, ceviches and carpaccios – all perfect for the hot summer days. Our wine list is continuously updated with great new wines. Sit outside on our balcony and enjoy Chef Daniels summer culinary specialties coupled with a chilled glass of white wine!

Contributed by mosto

10 months ago