Enoteca at Gourmet Month
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Contributor Description
Gourmet Month Menu
Price: RMB99/per
Prior reservations required
Choose between one soup, one starter, one main and one desert
Soup:
Veloute of Pumpkin and Pine Nut
Beef Consomme
Chilled Crispy Vichyssoise
Tapas Starters:
Salmon Spring Rolls
Cold Seafood Schiaffoni
Snow Crab Turnip Carpaccio
Tapas Main:
Poached Veal
Chicken Polenta
Steamed King Prawn
Desert:
Chocolate Cake
Chocolate Mouse
Cinnamon Crème Brule
Glass of wine (choice of red, white and rose from the wine by the glass menu)
2 y, 4 m ago
