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Contributor Description
Gourmet Month Menu
Price: RMB250/per
Prior reservations required
Start
Seared Japanese Sea Scallops with Shiitake, Onion Compote and Mojo Sauce
Main Course
Argentinean “Matambre” with Roasted Potatoes, Shallots and Sautéed Enoki Mushrooms
Dessert
Vanilla Bourbon Crème Brule
2 y, 3 m ago
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