Wintertime is Fondue Time
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City Weekend Says
Updated 1 y, 8 m ago
Every Friday, Saturday and Sunday evenings, experience Switzerland's signature dish, cheese fondue, at Paulaner Bräuhaus, served with freshly made bread and pickles. RMB148 per person plus surcharge.
Updated 1 y, 8 m ago
Contributor Description
Every Friday, Saturday and Sunday evening, experience the great taste of Switzerland's signature dish, the Cheese Fondue at Paulaner Bräuhaus. The Fondue is served with freshly baked bread and exquisite pickles.
RMB 148 per person.
- All prices are per person and subject to 15% surcharge
2 y, 2 m ago
