Thursday nights at The Cut, get a 250-day Stockyard prime rib steak with all the traditional acco...
Every Thursday, relax with friends in the Westin Financial Street's beautiful Zen Garden while en...
Hosted by the Hilton’s trailblazing sommelier, Julia Zhu, the Wine Club starts off with a creativ...
The European Union Chamber of Commerce in China will celebrate the arrival of summer with our sec...
Free to attend 2012.6.1 Children's Day! For Big Kids! -Buy medium america roast duck pizza Get Ho...
Every Friday night, the Hilton Beijing’s Elements serves up a meaty buffet, featuring everything ...
This installment of Le Petit Gourmand's wine tasting nights focuses on Spanish wines. Try five wi...
Enjoy the summer weather by heading to Kranzler's terrace every Saturday night during June and Ju...
A Sunday family meal is essential in Italian culture. Experience this gourmet tradition at Barolo...
This very luxurious brunch includes free-flow Champagnes from Louis Roderer. Menu items include A...
CRU Steakhouse's newly launched brunch features Beluga caviar, corn-fed foie gras and black truff...
The Cut has launched a new Sunday brunch, with all-you-can-eat a la carte entrees, including 250-...
The award-winning Champagne Brunch sparkles with delightful free flow of chilled Veuve Clicquot c...
Qi's chef Jimmy Wong takes dim sum to a new level at this decadent brunch. Expect great tastes an...
A Beijing favorite for almost three years, with dishes from dim sum to pizza to Indian favorites ...
Alameda was the first restaurant in Beijing to serve contemporary Western cuisine, with Mediterra...
Indulge in a carefree Sunday roast with family and friends. A range of American classics on offer...
Every Sunday evening, eat your fill of dishes like tortillas, Spanish rolls and cheese quiche fro...
All burgers are buy-one-get-one-free at The Filling Station on Mondays, from the Filling Station ...
All food at Brussels is half-price from 5-10pm on Tuesday, from the pub grub to fancier fare like...
Every Wednesday at The Filling Station, kids eat free after 3pm—you'll get one free kid's meal wi...
Every Wednesday, eat at Va Va Voom, and your first bottle of house wine is 50 percent off. Your s...
Dine with Reid Bosward, winemaker and owner of Kaesler and Nashwauk wineries in Australia, who wi...
Try our traditional Spanish pinchos! Small pieces of bread with all the toppings you can ima...
Join winemaker Adam Chapman from Sirromet Wines in Australia. The family-owned winery has won num...
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