Comptoirs de France Bakery

Rm. 102, 1/F, Bldg 15, China Central Place, 89 Jianguo Lu,
CBD/Guomao
建国路89号华贸中心15号楼1层102室

6530-5480

www.comptoirsdefrance.com

Open 7am-9pm
Price Y100-Y199 per couple

City Weekend
says

Featuring freshly baked breads, an array of exquisite French pastries and homemade ice cream served up in a chic setting. With over 150 years of history in France, this premium bakery raises the bar for pastry treats in Beijing. Terrific hot chocolate and handsome French staff add to the enjoyment.

Reviews Been there? Add a review!

inflight

I didn't find one that good in any other country If you want a taste of france you do have some very good bakery in Paris but you have to know them. If you are in beijing and you want to fill in frnace in one of those good bakery do not hesitate to go there!!! It is a good way to fill France. Have a nice Breakfast or lunch if you prefer Baguette!!! I did really like the Opera it is a cake.

1 year, 5 months ago

jenniferthome

The ice-cream and sorbets are to die for, especially the lemon and mango!

Yum!

1 year, 2 months ago

duncanshaunsmith

Very nice bread...but the ice cream is amazing, especially the mango. Well worth a visit.

1 year ago

xiaofubj

Instantly became one of my favorite places in Beijing the first time I went, I go out of my way to eat here. Among the best - if not the best - breads, pastries and sandwiches in Beijing.

 
11 months, 1 week ago

jmc

the best bakery in beijing, Fantastic,

 
8 months, 2 weeks ago

katekatebj

Super yummy hot chocolate, definitely the best I had in Beijing, and I've had a lot of them before! The desserts are good, but it's very similar to kempi deli. Love their passion fruit white chocolate mousse log, wish they have more passion fruit desserts! Basically will go back just for the hot chocolate, the desserts are also good, but could get them elsewhere.

 
8 months, 1 week ago Updated See katekatebj's latest review »

katekatebj

Alright, now that I have a really good mood, I thought I would dish out more detail to the hot chocolate :-p I found out that they make their hot chocolates from chocolate syrups instead of those chocolate powder mixes that other places use, and that's the secret of why it has this really rich and silky texture (cuz I was inquiring the guy if I could buy the mix togo so I could make it at home). Anyway, heard that they are opening up a branch in the central villa area, sounds good to me as it will be closer to me now, yea!

 
7 months, 3 weeks ago

hsparrow414

love this place, i think I ate here everyday when i was in Beijing, and I always send friends here. I'll be there this weekend and will defiantly be stopping in. yummy!

3 months ago

optiquezt

I bought a birthday cake here once. It was over RMB400, but it was definitely worth every penny.

It was the Strawberry Cheesecake. And it would be saying something if it was as good as something you could find back home (in the States). But it was better!

 
2 months, 3 weeks ago

ivorynightfall

Went here and had dessert for lunch (one of my favorite ways to eat a meal!). Was disappointed.

Fine, they use Valrohna as their coverture chocolate. Nice, and to be expected if they're French.

But 1) strawberry cheesecake not impressive. Didn't really taste like anything. Have had much better in the States - and at Sugar in Xindianti (the Collection) in Shanghai.

2) Truffles not good. Too sweet and artificial. Again, I think Sugar in Xindianti was better and stuff in the States is much better (Richart, Rechuitti in SF come to mind).

3) Ice cream not that great either. Too sticky sweet for my tastes. (had mango and passion fruit, which was oddly two colors...)

4) Macaroon OK. Better than most and everything I've seen in Beijing (which has not been a lot).

 
1 month, 2 weeks ago

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