Aria Bar and Restaurant 阿丽雅酒吧和餐厅
2/F, China World Hotel, 1 Jianguomen Waidajie,
CBD/Guomao
建国门外大街1号中国大饭店2层
6505-2266 ext.36
Open Mon-Fri 11:30am-2:30pm, 6pm-10pm ;Sat-Sun 6pm-10pm
Price More than Y400 per couple
Accepts International Credit Cards
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- City Weekend
says -
Famed for an evolving menu that embraces Mediterranean influences and world sensibilities. Although the menu is constantly changing, mainstays like the Wagyu beef burger are perennial favorites. A recent change in bartenders has kicked their cocktail offerings up to a new level.
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While there is not doubt Aria restaurant serves up some first class food and wine, until recently, the bar has not quite cut it. Not so now. The arrival of Bruce from Centro, an improved happy hour drinks selection, some great new cocktails, free tapas between 5.30 and 7pm, a decent bar snack menu and a pretty cool band are bringing in the crowds. A must try is the Wagyu beef burger - absolutely divine!! Well worth a visit now.
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Great place, the atmosphere just makes you want to step up the pace. Rich wine selection. Great desserts! Thumbs up!
Do try out the POWER lunch, worth the penny, everything is done and served up under 1 hour, leaving you plenty of time NOT to get back to the office and loiter around.
I do think I heard that Bruce Li of Centro have left the Aria Bar though, heard he is heading to somewhere new and exciting.
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Nice environment but food lack taste and surprise. I tried their tasting menu and was very dissapointed. Their Lunch menus were nice though. Will go back for lunch or Steaks.
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Happy Hour at ARIA, was fantastic, drink, drink and drink. Oh the player by the piano was great, good songs. Perfect for after work time.



Aria delivers stylish, modern European cuisine courtesy of Chef de Cuisine Nicholas Blair. With an extensive wine selection built to complement the menu, every meal is certain to be unique, and delightfully memorable. Arrive early and sit at the wine bar where a pre-dinner drink goes perfectly with the live jazz music. Awards "To Go List of Hottest Restaurants in the World", Food & Wine magazine (USA), 2006 "One of the Top 10 Western Restaurants in China", 21st Century Business Herald, 2006 "10 Best Restaurants in Beijing", Modern Weekly magazine, 2005-2006 "Outstanding Business Lunch", That's Beijing magazine, 2005-2006 "Gold Spoon, Best Business Lunch", City Weekend magazine, 2005-2006 "Award of Excellence", Wine Spectator magazine, 2007