Bella Italian百佬意大利餐厅
工体东路中国红街2号楼
Talk with Local Businesses for Free
Ask for information, make a reservation, and much more ...
- Enter your phone number
- Wait a couple seconds
- Pick up and talk!
- If calling from a Chinese mobile number just enter full number.
- If calling from a Chinese landline please enter district number and then number.
Please Sign in to use this function.
Send the Info to Your Mobile
Get the address in Chinese and English, phone #, and more ...
- Enter your phone number
- Wait for an SMS
- Never get lost again!
Please Sign in to use this function.
- Accepts International Credit Cards
This airy eatery offers a subtle, uncomplicated ambiance and very decent food. The well-seasoned bruschetta and finely diced Greek salad are great, but the real reason to visit Bella's is the desserts. Try the tiramisu or apple pie with a shot of rich, ultra-smooth espresso for the perfect close to a meal.
Sandwiched between Hooters and Klubb Rouge, one would be forgiven for thinking Bella’s Italian restaurant might be a den of sin. But, thankfully, this simple two-story diner has none of its neighbors’ gaudy décor or boisterous atmosphere. Instead, both its ambience and food are subtle, uncomplicated and generally pleasing. After being temporarily overwhelmed by the tri-lingual menu, we ordered a plate of well-seasoned bruschetta (¥20) and a finely diced Greek salad (¥20) that got the meal off to a delectable start. The plump ravioli di ricotta e spinacci (¥48) was slightly raw but still bursting with flavor; however, the saltimbocca veal and scallop entrée (¥88) felt overcooked, over-sauced and overpriced. If there’s only one reason to visit Bella’s, though, it’s their dessert menu. Traditional (tiramisu, ¥35) and non-traditional (homemade apple pie, ¥25) Italian desserts offer the perfect close to the meal, especially when paired with a shot of rich, ultra-smooth espresso (single ¥17, double ¥26).
