Sangria Club
Lucky Street, Zaoying Beikou ,
Chaoyang Park
枣营路北口好运街
5867-0248
Open 4pm-12pm
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- City Weekend
says -
Opened by the owner of Souk, this lounge continues the Mediterranean theme. Completely underground and spread over two floors with TVs showing the sport of the day, it feels like drinking in someone’s basement. Fortunately, the club’s namesake drink is fantastic, featuring fresh-sliced apples and dollops of cinnamon. It goes great well with their kitchen’s unique gems like Spanish seafood stew.
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Reviewing a bar involves a lot of “what if’s” and in the case of this new Spanish-themed hangout, the question is “what if people actually come?” Sangria Club, opened by owner of Souk, is spread over two floors, completely underground.
Aside from a few big parties, though, it’s been a slow start and when nobody’s around, it’s just you and whatever sport is on TV. Fortunately, Sangria Club’s namesake drink (RMB30) is fantastic, featuring f r e s h l y - s l i c e d apples and a dash of cinnamon. But the real find is the absala (RMB30), vodka mixed with apple juice. It comes in its own little pot and you take it in shots: clean-tasting and packing a punch. Sangria Club also features a full kitchen serving up pub grub, with some unique gems like the Spanish seafood stew (RMB70). It’s the Year of Spain and if sangria tickles Beijing’s taste buds then Sangria Club has a chance to become t h e commu n a l punchbowl for Be i j ing ’s yea r - round fiesta. –LM