Selected by the New York Times as one of the world's best restaurants 20 years ago, this Taiwanese dumpling chain has been riding the publicity ever since. It's developed a faithful following with its dumplings, lovely service and sleek modern design. A playroom for the kids makes it a family favorite.
Located in the five-star TANGLA Hotel, this all-day-dining restaurant boasts a well executed and decently sized buffet, as well as top class service. There's a Japanese and seafood section, a good pre-made salad bar, a grilling station, Chinese and Western mains, an outstanding Beijing duck counter and a fun dessert bar.
The city's "Best Kept Secret", featuring different live cooking stations playfully employing breakfast elements from all over the world and health super foods corners. Checkout the international offerings including Chinese, European, Indian and Mongolian highlights, fresh seafood and dessert corners. Located on level 2 of The Westin Beijing Chaoyang
Da Dong's duck is as meltingly succulent as any; it claims to be lower in calories, but it sure doesn't taste like it. We know it's tough, but don't stuff yourself on the main event and overlook other dishes—the fried oysters in Sichuan pepper-salt are a must.
We are a fine dining neighborhood restaurant - featuring - Steaks, Chops, Seafood & Pasta American Cuisine a la New York City style - only the freshest chilled beef, seafood, farm fresh vegetables and house made desserts - The philosophy is simple: - keep it simple, make great food and give exceptional service
Casual Western dining in The Schoolhouse with views of Mutianyu Great Wall from the terrace. Homemade food based on local and seasonal ingredients. Kid's menu. Private fine dining fireside in The Smithy with signature linens and Singing Wine Glasses. Parties up to 150 in the Art Room. Unforgettable weddings, anniversaries, birthdays, company outings and meetings at The Schoolhouse at Mutianyu Great Wall. In the mountain fresh air just an easy 60 minute drive from downtown.
With lofty ceilings and filled with light, the Asia Bistro is a lively, entertaining venue for all day dining, dishing up everything from gourmet snacks to healthy meals around the clock. A series of four, bustling open kitchens serve the finest in Pan-Asian cuisine: the best of Thailand, India, Vietnam and China. Indulge in freshly baked naan bread from the fiery oven, watch as chefs create spice-laden green curries before your eyes, select your own ingredients for fresh rice paper rolls, or pick up a steamer and dive into a basket full of creative dim sum… the options are endless. Featuring floor-to-ceiling windows overlooking the lush JW Marriott, Beijing, gardens, Asia Bistro adjoins an outdoor patio - the ideal spot for al fresco dining in warmer weather. Inside, shimmering mosaiced walls, pillars and splash backs create an exotic ambiance, with flourishes of colour - sunflower yellow steamers, emerald green vases, jars brimming with bright condiments and spices - capturing the playful, theatre-like ambiance of the restaurant. Comfortable sofa seating and leather-backed chairs wind amongst the open kitchens, into the lobby and through semi-private rooms. Strategically placed mood lighting transforms the various spaces into a relaxed bar come evening, with live music wafting in from the Lobby Lounge next door.
Warm, cozy and consistent, Annie's has some of the most polite waitstaff in Beijing serving up the usual Italian spread of pastas and pizzas. Extremely kid-friendly, this great Italian chain has high chairs and toy corners, and children can also color on the table mats and make their own pizzas.