I heard of a friend that this bar just opened and went to check it out with friends. It is just besides the Metro C exit on the second floor. Very cool place with a variety of drinks and food, yummy schisha and special promotions every day!!! Perfect if you are a student living on the campus close to the bar! Lots of foreigners and pretty girls!! I will definitely make it to my weekend hang-out!! Not many bars like this one in Guangzhou....!
Being in China for the past 6 years, I've never expected much from the steakhouses in China. Most of the steakhouses would recommend you not to order their medium rare steaks because it wouldn't taste as good as their well done. Astonsoon has been a very successful story in Singapore and the man behind this is bringing this to Foshan, his first entry into China. Being a fan of their chicken chop which is famous in Singapore, I ordered it for my first visit to Astons. The portion is very generous and it comes with 2 sides. Although it is a tad more expensive than Singapore, Rmb60 vs SG's price of SGD$7, I see it deserving of its price tag seeing that most foreign brand restaurant is much more expensive in China anyway. The service level needs improvement if it wants to be a notch above others. All in all, I expect to see more astons sprouting all over China in the next 5 years. Well done!
In the past I heard from Grandhyatt spa is so fantasitc,so I always wanted to try once a time.This week,I have a bussines meeting in Guangzhou and I booked the body massage right now last night.The officer suggest me to choose the men's essential menu,the men's intensive muscle release was so excellent!!~I recommend you all to choose O spa!!!! Luv it!
I tried the O signature body massage yesterday! It's such wonderful,especailly all the atmosphere,the guest officer,the therapist are very nice to me!! That feel gave me like home~ and I think I definitely come again ~ Wonderful!!
I was there over the weekend for biz lunch with my associates, and we're pleasantly surprised by the generous servings and tasty flavours especially of Tomahawk and Aus Wagyu 9+ (I had medium-rare). We were promised no tenderisers were used. The result? Juicy, succulent... and the charbroil treatment was juz right. I give Service a 4-star rating - it's a relatively young waitressing team with room for improvement esp on attention to details when it comes to customer needs, but I'm quite sure I and my associates when earn the final star on our next trip.
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