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Displaying 1 - 9 of 168. Page 1/17

By: Adam Smith -

Try out Shanghai's newest burger restaurant serving burgers with foie gras, avacado, langos and tiger prawn. 
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By: MichelleE -

  From F&B veteran Cotton Ding (Cotton's) comes Lychee, a contemporary Asian eatery and bar housed in the newly-transformed lanehouse that was...
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By: Emma Li -

Akmé is the latest brainchild of chef Akrame Benallal, whose eponymous restaurants in Paris and Hong Kong both enjoy Michelin accolades.
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By: Rachel Gouk -

From the same people behind Bistro Burger comes Crafted, an American restaurant, serving everything from ribs to burgers and nachos to steaks.
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By: MichelleE -

Boteco, a newly opened bar in Found 158, brings a slice of Brazilian life to Shanghai.
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By: Adam Smith -

Sumo Cat Sushi House serves up gut-busting ramen bowls with a Taiwanese twist.
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By: Cristina Ng -

What happens when a big-name Cuban opens a branch in China
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By: Wansien Lee -

More meat than you can put away at this new Bavarian eatery.   
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By: Rachel Gouk -

Honest hole-in-the-wall find for Malaysian food in Shanghai.
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