Golen Autum Art Brunch

When

Nov 23rd, 11:30 am - 3pm

Ends Dec 28th

Sunday every week

Where
Creek Kitchen Details
Contact

ceciliachen

6380-9172, 137-9541-2380

cecilia.chen@creekart.org

www.creekart.org

Contributor
Description

*This Week Seasonal Special Food: Parma ham & Peach Salad, Pasta walnuts salad, Puff lasagna bolognaise, home made ravioli(Mushroom), Grilled salmon with asparagus sauce,Seasonal vegetable, Fruit Platter & More chinese dishes

*This All-you-can-eat brunch including carving bar, Sukiyaki, Smoked Salmon, Parma ham & Peach Salad, Potato wedges, Smoked duck breast, Puff lasagna bolognaise, Home made ravioli cheese cakes, Omelets & much more.Mmmm…

-40% off on selected art books -Review latest art magazine selection -Guided gallery tour

Normal Buffet: 115 RMB Sparkling Buffet: 145 RMB with free flow red wine & sparkling wines

Contributed by ceciliachen

6 months, 3 weeks ago

City Weekend
says

An all-you-can-eat affair including sukiyaki, smoke salmon, cold cuts, salads, pastas, meats, cheese and more are accompanied by seasonal food and dessert specials. RMB115, RMB145 includes free flow of red and sparkling wines

Comments Add a public comment

yphilippe

The brunch food is not only very limited to what's described above, but it's also not good. It was all dry and everything tasted the same.

5 months, 2 weeks ago

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