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The Junior Gourmand - A Fine Dining Experience for Beginners

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Contributor
Description

Ensure your youngsters become the savvy gourmands and socialites you always hoped they would be.

Three on the Bund presents a one day fine dining and etiquette experiences for 12 to 16 year olds to become fluent in the social graces required for formal dining and social occasions.

The day’s activities will be facilitated by Three on the Bund’s industry professionals throughout the historic building’s award winning venues.

Date: Option One: 11th August, 2008. Option Two: 12th August, 2008.

Class Size: 10 to 20 students per course

Age Groups: 12-16 years

Language: English and Chinese

Cost: Course fee – 1100RMB per child

Contributed by janeprince

12 months ago

City Weekend
says

This workshop, led by industry professionals from this renowned venue, will expose budding gourmands and socialites to social graces, introducing them to etiquette appropriate for fine dining and formal social occasions. RMB1,100 per participant