New Wine Dinner
As part of their ongoing wine dinner series, this venue presents the next incarnation of the tried and true combination--three delicious courses paired with three wines suggested by ASC's head sommelier. Choices include gazpacho or salad, seared beef filet or white tuna loin and carrot cake for dessert. RMB238
Updated 2 y, 8 m ago
3 delicious courses, paired with 3 matching wines, recommended by ASC's head sommelier for only 238rmb. You can choose fresh tomato gazpacho or garden salad for starter, seared beaf fillet (garnished with sea scallop and oyster mushrooms, served with creamy mashed potatoes and fresh vegetables) or white tuna loin (with thai yellow curry noodles, baby bok choy, sweet chili shrimp, basil and carrot salad) for your main, and carrot cake as dessert.
