Blue Frog 蓝蛙
G/F, No. 27, 168 Lujiazui Xi Lu,
Lujiazui
near Fucheng Lu, Metro Line 2 Lujiazui Station
陆家嘴西路168号正大广场1楼GF27
近富城路,地铁2号线陆家嘴站
5047-3488
Open 10am-2am
Price Y100-Y199 per couple
Accepts International Credit Cards
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- City Weekend
says -
This veritable institution caters to all crowds. Young professionals grab after-work drinks and killer burgers at the Maoming and Tongren branches while families lounge about the community-inspired Jinqiao and Hongmei outlets and Daning provides a welcome escape for Zhabei expats.
- Contributor
Description -
blue frog's approach is simple: serve tasty western dishes in generous portions, prepared from scratch with the freshest ingredients. We're all about unwinding in a relaxed setting with friendly service, a huge selection of food and drinks, and good company.
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had brunch there yesterday. nice food, good service, no complaints. however, when the bill came, the price of the drinks were 15% more than what was written on the menu. naturally i complained on this point, to which i was told "we have implemented new prices but not updated the menus yet"! (only in china could people even contemplate using this strategy!)they eventually "allowed" me to pay the lower price (such a grand gesture on their behalf!), but it was a struggle.
just wanted to warn people to watch out for when their bill comes!!
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if you have a compliant call michelle on 5109 9322 Marketing Manager



went there the other night with my other half. i myself ordered the fajitas and he ordered prime rib. my fajitas came out alright. the wrap itself came out cold but other than that, the fajitas reminded me of the ones we have back home at red robin. he ordered a medium rare prime rib which came out well done. we asked the waiter to change it and he was not pleased. (actually made some interesting faces at us.) he was able to tell us we ordered medium rare and that it = 60% cooked. another waitress came back and told us to give our well done steak a try. "we might like it!" was what she said. we insisted on getting it changed and the second time around came out rare. go figure. definitely will not go back to this one again to have an expensive steak that cannot be done right.