Nepali Kitchen 尼泊尔厨房
No.4, Lane 819 Julu Lu,
Luwan
near Fumin Lu, Metro Line 2 Jing'an Temple Station
巨鹿路819弄4号
近富民路, 地铁2号线静安寺站
5404-6281
Open 11am-2pm, 6-10pm
Price Y100-Y199 per couple
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- City Weekend
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Comfy cushions, paper lanterns and hand-held drums create a laidback atmosphere. The menu is a mix of Nepalese and Indian favorites such as curries, lentils, lamb and naan, all rich with cloves and other Nepalese spices. Try the fried cheese balls and tangy salads.
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While not an expert on Nepali cuisine, I really enjoyed our meal...everything from the relaxed and laid-back dining room, to the excellent service and food. Its a peaceful break from the din of most Shanghai restaurants, with what I thought were unique and delicious dishes.
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Nepali Kitchen has always been one of our favorite places to relax and have a good meal in a nice environment. The staff are actually from Nepal and provide good service. They have a new menu that add a few favorites to the existing mix. I highly recommend trying out the new dishes...they dont change the menu often. If it aint broke why fix it.
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Where You Eat: if you're an athletic scientist
Name: Christl Kagiyama
Profession: Chemist
Seeking food in Shanghai is like traveling all over the world right in the comfort of your own bustling, smoggy (but heart-felt) city. It's not everyday you can go to Nepal, but I find myself gravitating to Nepali Kitchen for their fried cheese balls and steamed cauliflower dishes. For the ultimate trifecta (reasonable prices, all-you-can-eat and a good time), my friends and I reserve one of the back rooms (or all three!) at Gokohai Shabu Shabu. No one leaves unsatisfied with YY5 Asahi draft beers and YY88 gets you a ticket to unlimited beef piled in mountainous form. With half the staff speaking Japanese, I feel right at home. I also enjoy a calm outdoor brunch at Bastiaan Bakery on the Hongmei Lu Pedestrian Street. This German bakery makes some mean smoothies, my favorite being the Healthy Breakfast Smoothie complete with oats and honey. I pair it up with the Salmon Club sandwich and fries to get all the fuel I need for another weekend in the 'hai.
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I know everyone loves this place but I found it extremely uncomfortable on the cushions, expensive for what it was, and really really under seasoned. The basic veg and lentil dishes were great and simple but the rest just left me wondering what all the fuss was about.