Chef Kota Tsubuki returns to Shanghai with a second branch of Kota's Kitchen on Nanjing Xi Lu's Henderson 688. After a series of drama from his previous tenure here, Kota's bringing back the famous Beatles-themed yakitori bar with a range of grilled meat skewers, fresh fish and Japanese-style hot dishes.
This charming bistro offers a unique take on a variety of cuisines, including Japanese and French fusion dishes. Their innovative rendering of classic dishes makes for an enjoyable and refreshing dining experience. The menu offers set dinners and lunches at three different price points, and each set includes five to eight appetizers, mains and
Take It Easy is a cozy restaurant and bar on Yanping Lu serving a mix of Western dishes like burgers, sandwiches, pizzas and pastas, as well as some Hungarian dishes.
Blue Marlin was founded in 1999 with its first branch in the suburban city of Suzhou. Years later the Blue Marlin Empire has grown to be a well-known chain restaurant & bar brand particularly in East China and continues to grow. Each store is conveniently located in central areas of each town and close to residential compounds which ensures that is
This fusion restaurant on Nanyang Lu serves Japanese yakitori with wine along with a range of grilled meat and seafood dishes. The interior of the two-story eatery is a mix of classic Japanese style dining room on the main floor juxtaposed against grunge elements in the walls and flooring of the upper level.
Located above El Patio, its more well-known Spanish cousin, this eatery serves a selection of tapas dishes from all over the Spanish-speaking world. Grab a seat at one of the low tables on the terrace and enjoy some price-friendly food and wine options.
This third location of Brothers Kebab on Nanquan Bei Lu in Pudong is perfect for a cheap and quick bite, made with high quality halal certified meat, fresh vegetables, freshly baked bread and and house-made sauces.
Opened by the former Madison kitchen staff, this modern American restaurant in the Former French Concession offers affordable dining options, from a weekday lunch set menu to weekend brunches and dinners. Suitable for casual dinners, dates and brunch.
The second location of healthy restaurant/grocery store concept in Hubindao carries a range of artisanal products made at the brand's own organic farm. You can build your own meal with their rotating menu of meat, fish, vegetables, rice and noodles, salads and stir-fried dishes. They also have a Gather & Go section for quick snacks and meals.
This styling gentlemen-style lounge welcomes both sexes with a beautiful interior done in soft tan and black leathers and tinted glass with a backdrop of Dunhill-suited mannequins. The 46 varieties of whiskey and a selection of simple but high-quality European fare make this an indulgent spot to relax and replenish. We recommend the ramati tomato
Authentic Kaiseki. The Chef, cooks and most of the customers are Japanese. Yoshi-san is friend of Oyama (yes, Sushi Oyama) and went to the same cooking school in Japan. A must-try. Dinner is the highlight, but they also do high-quality lunch sets for around RMB 80-100.
Brother's Kebab has multiple locations serving affordable and tasty kebabs. They have chicken, beef and lamb filled kebabs, as well as falafel, pizza and others on the menu.
Located just a stone's throw away from Yongkang Lu, this small shop serves the quintessential Vietnamese beef noodles and other Southeast Asian snacks. It's best utilized before or after a night of heavy drinking.
Crocus is a restaurant bar in Jing'an serving Mediterranean food and a selection of affordable cocktails.
In the heart of Shanghai, in the prestigious Concert Hall, Luce is a cozy and fancy place where you can spend a delightful evening tasting the chef's elaborate dishes, directly from the Italian tradition. You will find the environment perfect for hosting your next business dinner, event, birthday party, or simply having a special night with your
A cozy, unpretentious tapas wine bistro that is committed to enjoyment of wine at palatable retail prices, providing professional English speaking wine advices in a friendly "cheers bar" like environment. With original MV of the 70'S n 80's to walk you back to yesterday once more
This Spanish restaurant on the second floor of Shanghai Centre offers various modern and traditional takes on paella. Expect the standard seafood paella but also a special rendition of a Taiwanese luroufan-inspired version with soy-braised pork and eggs.
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